It has 436 rooms and 32 suites with free high-speed Internet. In addition to the breathtaking view from the guest rooms, the gourmet restaurant FALCO with chef Peter Maria Schnurr on the 27th floor, which has been awarded two Michelin stars, deserves special mention. The spacious spa area offers the city's largest hotel pool, various saunas, infrared cabins as well as an extensive range of massages and modern fitness equipment.
4000 square meters of event space with 51 conference and banquet rooms including exclusive boardrooms equipped with the latest conference technology, live broadcasts in all rooms as well as unique futuristic LED lighting, make small meetings and large conferences with up to 700 people possible.